Family - Bacon & Fennel Meatballs

We delivery to Sydney, Newcastle & Central Coast on Mondays.

Delivery is $15 or free for orders $180+.

You can check if we deliver to your suburb here.

Per serve: Calories: 335 | Protein:44.3g | Carbs: 6.7g | Fats: 12.9g

Ingredients: Premium Beef Mince, bacon (220 Sulphite), fennel seeds, arrowroot, onion, garlic, tomato, tomato paste, parsley, basil, salt, pepper, olive oil.

Allergens: Contains sulphites. May contain traces of nuts & seeds

This is a frozen meal and should be stored in the freezer until you're ready to thaw.

Cooking Instructions:

1. Allow tray to defrost in fridge overnight
2. Heat oven to 180 degrees
3. Remove tray from plastic bag 
4. Cook for 40mins
5. Test using meat thermometer in centre of meatball (at least 80 degrees) or place butter knife in centre to test heat (use caution). Heat in 10 minute intervals if not ready.
6. Allow to rest for 5-10 mins prior to serving