Family - Balinese Chicken

We delivery to Sydney, Newcastle & Central Coast on Mondays.

Delivery is $15 or free for orders $180+.

You can check if we deliver to your suburb here.

Macros per 225g serve: Calories: 305 | Protein: 36.5g | Carbs: 4.0g | Fats: 15.7g

Ingredients: Chicken thigh, house made curry paste (chilli, onion, garlic, turmeric, ginger, galangal, coriander, lemongrass, pepper, nutmeg, cloves, cumin, shrimp paste (shrimp, salt, corn flour), sesame seeds, almond meal), house made bone broth (chicken, water, carrot, celery, onion, parsley, apple cider vinegar), tamari, coconut milk, arrowroot, olive oil, salt & pepper

Allergens: Contains nuts, seeds, soy & shellfish

This is a frozen meal and should be stored in the freezer until you're ready to thaw.

Cooking Instructions:

1. Allow to defrost in fridge overnight

Stovetop
2. Once defrosted, remove from bag and place in a non-stick pan
3. Heat on low-medium temperature, stir regularly to ensure it doesn't stick to bottom of pan. Heat until boiling

Microwave
2. Once defrosted, remove from bag and place in microwave safe dish
3. Heat for 5mins, stir and repeat for another 5mins
4. Check temperature is above 80 degrees (hot enough to eat)
5. Repeat in 2min intervals if not hot enough

Oven
2. Heat oven to 180 degrees
3. Once defrosted, remove from bag and place in oven proof dish
4. Cover with foil or lid
5. Heat for 25mins, stir and check temperature is over 80 degrees
6. If not hot enough, heat in 10 minute intervals